Cartes & Menus.
Entrées / Apetizers Entrées / Apetizers
Les
Foie gras with Ratafia
Crusty pie with veal and sweetbread
The "Croque Monsieur" from Reims with truffle tapenade
House made soup with seasonal vegetables
Bream tartar with plums
Cesar's salad
Marinated tuna with sesame, radish and houmous
Les Plats / Course meal
Côté mer / Sea side entrees Côté mer / sea side entrees
Roasted bream, vegetables, tarragon sauce
Smoked salmon with thyme, artichokes, spinach
Burbot, leek with cumin
Red mullet, chorizo risotto
Côté terre / Earth side entrees Coté terre / earth side entrees
Beef fillet, polenta, morel sauce
Lamb in pie, autumn vegetables
Duck fillet, turnips and plums
Veal chop, mashed potatoes and mushrooms
Sweetbread from veal, leek with truffles
Les Fromages & Desserts / Cheese & Deserts
Selection of the day, served with salad
Côté sucré / Sweet side Côté sucré / sweet side
Milk chocolate tart, pear caramel
Melting Tanzania chocolate cake (12 min)
Crème brûlée with quinces
Selection of mini deserts with a coffee
Crèpes Suzette
Cheesecake
Roasted figs in crusty pie (10 min)
*Prix toutes taxes & service compris
*Service and taxes included
All meals are house made and produced in our kitchen from raw products
Les
menus Menus
Menu hors boissons
Menu without drinks
Tarte fine aux artichauts, foie gras pôelé
Fine artichoke tart with foie gras
OU / OR
Vittelo tonatto aux radis
Fine veal slices with tuna sauce
Filet de taureau, écrasée de pommes de terre truffées, sauce morilles
Taurus fillet, mashed potatoes with truffle, morel sauce
OU / OR
Filet de dorade royale, risotto au chorizo et betteraves rouges
Bream fillet, chorizo risotto and beetroot
Duo de fromages du marché & sa salade (supplément 4€)
Cheese from the market (supplement of 4€)
Moelleux chocolat noir de Tanzanie
Melting Tanzania chocolate cake
OU / OR
Crème brûlée aux coings
Le menu bistro
Starter, main course & desert
Choice of two plates (between starter, main course and desert), written on the blackboard
Un verre de vin (15cl)
A glass of wine (15cl)
OU / OR
Eau minérale (50cl)
Mineral water (50cl)
Un café
Coffee
Le chef vous propose (pour l'ensemble de la table uniquement)
Un menu dégustation 6 plats
The chef proposes you (for all the guests of the table)
A degustation menu of 6 course meal
*Certains changements avec des plats de la carte entraînent un supplément
*Some change can cause a supplement
